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Smith Street Books Hardback English
At Nonna’s Table
One Italian family’s recipes, shared with love
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Recipes and stories from Nonnas table. Reading At Nonnas Table brought a big smile to my face. Every recipe is enticing and doable; while the stories are so warm its a book youll read whenever you are missing the hugs of your own family. Vicky Bennison A book written with love; full of nostalgia, comforting recipes for feeding loved ones and stories recounting a way of life that would otherwise be all too quickly forgotten. Emiko Davies Step into the warm and welcoming kitchen of Nonna Livia with Paola Bacchias cookbook, At Nonnas Table. Inspired by her Mamma Livias cherished recipes, Paola presents 60 delicious dishes that celebrate the best of Italian home cooking. From soups and appetizers through to main courses, sides, desserts, and pickles and preserves, this book is a treasure trove of traditional and contemporary Italian dishes made with love and care. Complete with beautiful photography to accompany each delicious recipe, this book showcases the fresh ingredients, bold flavors, and simple techniques that make Italian food so beloved. From the hearty Peperonata con melanzane e pomodori (Eggplant and Tomato Stew) to the crowd-pleasing Pollo Ripieno (Celebration Chicken) and the indulgent Torta arancia e cocco con albicocche (Orange Cake with Apricots), alongside heartfelt stories from Paolas childhood and her mums life, this book will delight lovers of food and family. Whether youre a seasoned cook or just beginning, At Nonnas Table is the perfect guide to recreating the warmth and joy of an Italian family kitchen in your own home.
Recipes and stories from Nonnas table.
Reading At Nonnas Table brought a big smile to my face. Every recipe is enticing and doable; while the stories are so warm its a book youll read whenever you are missing the hugs of your own family. Vicky Bennison
A book written with love; full of nostalgia, comforting recipes for feeding loved ones and stories recounting a way of life that would otherwise be all too quickly forgotten. Emiko Davies
Step into the warm and welcoming kitchen of Nonna Livia with Paola Bacchias cookbook, At Nonnas Table.
Inspired by her Mamma Livias cherished recipes, Paola presents 60 delicious dishes that celebrate the best of Italian home cooking. From soups and appetizers through to main courses, sides, desserts, and pickles and preserves, this book is a treasure trove of traditional and contemporary Italian dishes made with love and care. Complete with beautiful photography to accompany each delicious recipe, this book showcases the fresh ingredients, bold flavors, and simple techniques that make Italian food so beloved. From the hearty Peperonata con melanzane e pomodori (Eggplant and Tomato Stew) to the crowd-pleasing Pollo Ripieno (Celebration Chicken) and the indulgent Torta arancia e cocco con albicocche (Orange Cake with Apricots), alongside heartfelt stories from Paolas childhood and her mums life, this book will delight lovers of food and family.
Whether youre a seasoned cook or just beginning, At Nonnas Table is the perfect guide to recreating the warmth and joy of an Italian family kitchen in your own home.