Dinner in French

An authoritative but comprehensive French cookbook by the James Beard Award-winning New York Times food writer and author of Dinner shares 150 wide-ranging recipes and modern updates of classic favorites, from Ratatouille Sheet-pan Chicken to Scalloped Potato Gratin. Illustrations.

Product ID / ISBN / EAN	9780553448252
Publisher	Random House USA Inc
Format	Hardback
Condition	New
Language	English
Publication Date	10 Mar 2020
Number of Pages	336
Width	26.0 cm
Height	21.1 cm
Depth	2.8 cm