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DK Hardback English

Make It Meatless

100 "Meaty" Recipes that Taste Just Like the Real Thing

By Shreya Walia

Regular price £27.00 £22.95 Save 15%
Unit price
per
15% off

DK Hardback English

Make It Meatless

100 "Meaty" Recipes that Taste Just Like the Real Thing

By Shreya Walia

Regular price £27.00 £22.95 Save 15%
Unit price
per
 
Dispatched tomorrow with Tracked Delivery, free over £15
Delivery expected between Thursday, 4th September to Friday, 5th September
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  • Recreate your favorite meaty meals with over 100 comforting plant-based recipes—featuring remarkably realistic meat substitutes On TikTok, Shreya Walia’s “Make it Meatless” series has garnered over 70 million views. In this original series, she shows viewers how to create hyper-realistic versions of popular meat-based dishes using plant-based ingredients, and they are—quite literally—“eating it up!” Though these videos target plant-based eaters, even meat enthusiasts have admitted their eagerness to try Shreya’s creations. Shreya uses new techniques and unique ingredients such as lion’s mane, banana blossom, and king oyster mushrooms (no processed meat substitutes here!) to recreate not only the appearance but also the texture of fish, chicken, pork, and beef. In Make it Meatless, Shreya will teach you how to do the same. Turn mushrooms into Nashville Hot Chicken Tenders, tofu into Buffalo Burgers, hearts of palm into Fish Tacos, and more. You won’t miss the meat!
Recreate your favorite meaty meals with over 100 comforting plant-based recipes—featuring remarkably realistic meat substitutes On TikTok, Shreya Walia’s “Make it Meatless” series has garnered over 70 million views. In this original series, she shows viewers how to create hyper-realistic versions of popular meat-based dishes using plant-based ingredients, and they are—quite literally—“eating it up!” Though these videos target plant-based eaters, even meat enthusiasts have admitted their eagerness to try Shreya’s creations. Shreya uses new techniques and unique ingredients such as lion’s mane, banana blossom, and king oyster mushrooms (no processed meat substitutes here!) to recreate not only the appearance but also the texture of fish, chicken, pork, and beef. In Make it Meatless, Shreya will teach you how to do the same. Turn mushrooms into Nashville Hot Chicken Tenders, tofu into Buffalo Burgers, hearts of palm into Fish Tacos, and more. You won’t miss the meat!