{"product_id":"a-day-in-penang-ahmad-salim-9781923239753","title":"A Day in Penang","description":"The best of Malaysian cuisine and culture, from AM to PM.  A Day in Penang takes you on a culinary tour of this bustling, intoxicating region in Malaysia’s north. A brisk walk through George Town is alive with the fragrances of laksa – coriander and cumin (the foundation of Malay curries), along with lemongrass, kaffir lime leaves, cardamom, star anise and fenugreek. This book captures a day in the life of this food-obsessed state, from breakfast through to dessert, and featuring iconic national recipes that will quickly convert you to a chili-lover.  Malaysian cuisine is some of the best in the world; for centuries the Malay Peninsula has harbored ships from the Middle East, India, Europe, China and Indonesia, creating a delectable melting pot of spice, flavors and ingredients. And while Kuala Lumpur might be the nation’s official capital, Penang is undoubtedly the reigning food capital.   With beautiful photography and easy-to-follow recipes, A Day in Penang is the ultimate book for food and travel enthusiasts alike.","brand":"Smith Street Books","offers":[{"title":"Default Title","offer_id":51293412196640,"sku":"9781923239753","price":17.0,"currency_code":"GBP","in_stock":true}],"url":"https:\/\/bookcorner.com\/products\/a-day-in-penang-ahmad-salim-9781923239753","provider":"The Book Corner","version":"1.0","type":"link"}