{"product_id":"cuisine-to-kill-for-new-2026-cookbook-amy-bruni-9781400255023","title":"Cuisine to Kill For (NEW 2026 COOKBOOK)","description":"From bestselling author, paranormal investigator, and Kindred Spirits co-host Amy Bruni, Cuisine to Kill For intertwines the macabre with the culinary to uncover some of history’s most gruesome true crime stories and the ghosts they left behind.\nWhether set in a haunted castle, a mysterious hotel, an abandoned prison, or a popular pub, these paranormal tales span the entire globe—and their accompanying culinary treats are equally wide-ranging. Featuring nearly 60 locations, this book includes:\nGruesome true crime tales paired with spine-tingling paranormal encounters\n59 recipes inspired by history, local flavors, or even eerie menu items served at these haunted spots\nAuthentic vintage photographs from each haunted site, bringing these violent histories to life\nMysteriously mouthwatering food photography, styled to inspire a killer kitchen experience\n Sink your teeth into tempting dishes and devilish drinks, including:\nSunday Roast with Gravy from Ten Bells Pub in England (Jack the Ripper, anyone?)\nMeat Stew with Polenta and Egg from Romania’s foreboding Bran Castle\nThe Elderflower Rose Gin Trifle from Canada’s stunning Empress Hotel\nLouis XV’s Drinking Chocolate from the Palace of Versailles\nThe Reindeer Fart from Alaska’s spirited Red Onion Saloon\nShrimp Wiggle from the Pennhurst Asylum in Pennsylvania (only if you dare)\n Whether you're drawn to the paranormal, obsessed with true crime, or simply hungry for a historic culinary escape, this cookbook is for:\nTrue crime aficionados who love a good (and gory) backstory\nHistory buffs and travel enthusiasts fascinated by the darker side of iconic locations\nHosts and entertainers craving unique ways to captivate guests\nFoodies with guts to try centuries-old—and disturbingly “authentic”—recipes\n Amy Bruni effortlessly merges her love of the mysterious with jaw-droppingly delicious recipes, offering a cookbook that’s as deathly as it is delectable. Cuisine To Kill For isn’t just a collection of recipes; it’s a passport to haunted history with every chilling page. If you’ve got an appetite for eerie tales, blood-curdling history, and global flavors, this haunted cookbook is your ultimate culinary companion.","brand":"HarperCollins Focus","offers":[{"title":"Default Title","offer_id":67720205992224,"sku":"9781400255023","price":17.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/2812\/7264\/files\/9781400255023_3105984.jpg?v=1791656265","url":"https:\/\/bookcorner.com\/products\/cuisine-to-kill-for-new-2026-cookbook-amy-bruni-9781400255023","provider":"The Book Corner","version":"1.0","type":"link"}