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The Experiment LLC Hardback English
Oodles and Oodles of Vegan Noodles
Soba, Ramen, Udon & More - Easy Recipes for Every Day
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The first plant-based, pan-Asian noodle cookbook, featuring classics made vegan and exciting innovations Khachame reminds readers that cooking is fun.Library Journal, starred review Soba, ramen, udon, phosaucy, slurpy noodles of every kind go vegan in this sunny cookbook. TikTok sensation Cheynese Khachame shares her noodle love, with over 50 dishes representing Japan, Korea, Thailand, China, and beyond . . . Soba Salad with Spicy Peanut Dressing to fill your belly at lunch Creamy Coconut-Curry Ramen for comfort food in 20 minutes (!) Steamy Drunken Noodles to pick you up after a night out Vietnamese Pho that turns simple spices into taste-bud bliss Cheyneses lovingly crafted recipes meet every craving with 100 percent plant-based ingredients: from summery japchae and zaru soba to classic shoyu ramen and fusion udon carbonara. For noodle fans seeking oodles of options, these are soups, salads, and stir-fries simply not to be missed!
The first plant-based, pan-Asian noodle cookbook, featuring classics made vegan and exciting innovations
Khachame reminds readers that cooking is fun.Library Journal, starred review
Soba, ramen, udon, phosaucy, slurpy noodles of every kind go vegan in this sunny cookbook. TikTok sensation Cheynese Khachame shares her noodle love, with over 50 dishes representing Japan, Korea, Thailand, China, and beyond . . .
Soba Salad with Spicy Peanut Dressing to fill your belly at lunch
Creamy Coconut-Curry Ramen for comfort food in 20 minutes (!)
Steamy Drunken Noodles to pick you up after a night out
Vietnamese Pho that turns simple spices into taste-bud bliss
Cheyneses lovingly crafted recipes meet every craving with 100 percent plant-based ingredients: from summery japchae and zaru soba to classic shoyu ramen and fusion udon carbonara. For noodle fans seeking oodles of options, these are soups, salads, and stir-fries simply not to be missed!