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15% off

Octopus Publishing Group Hardback English

The Japanese Way of Whisky

Japan’s whiskies and how to enjoy them

By Dave Broom

Regular price £25.00 £21.25 Save 15%
Unit price
per
15% off

Octopus Publishing Group Hardback English

The Japanese Way of Whisky

Japan’s whiskies and how to enjoy them

By Dave Broom

Regular price £25.00 £21.25 Save 15%
Unit price
per
 
Dispatched tomorrow with Tracked Delivery, free over £15
Delivery expected between Tuesday, 7th October and Wednesday, 8th October
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  • *Winner of the André Simon John Avery award 2017* *This fully updated edition also includes a brand-new introduction and essays from Jim Meehan and Tomo Yoshizawa.* 'This book is incredible' Alex Kratena Award-winning author and Japanese whisky expert, Dave Broom, tells the stories of Japan's whisky distilleries, unveiling the philosophy that lies behind this fascinating whisky culture, and revealing how it relates to many Japanese concepts. Dave looks at the history and output of each distillery, considering the elements that make that particular whisky what it is, and including tasting notes. Features on aspects of Japanese life and culture that are crucial to a wider understanding, from the importance of the seasons to the role of craftsmanship, add to the picture. Interwoven throughout the book is the fascinating narrative of the journey across Japan which Dave made with photographer Kohei Take, offering further insight into the country which creates this wonderful drink and making this a must-have edition for any whisky lover, whisky drinker, whisky collector or Japanophile.
*Winner of the André Simon John Avery award 2017* *This fully updated edition also includes a brand-new introduction and essays from Jim Meehan and Tomo Yoshizawa.* 'This book is incredible' Alex Kratena Award-winning author and Japanese whisky expert, Dave Broom, tells the stories of Japan's whisky distilleries, unveiling the philosophy that lies behind this fascinating whisky culture, and revealing how it relates to many Japanese concepts. Dave looks at the history and output of each distillery, considering the elements that make that particular whisky what it is, and including tasting notes. Features on aspects of Japanese life and culture that are crucial to a wider understanding, from the importance of the seasons to the role of craftsmanship, add to the picture. Interwoven throughout the book is the fascinating narrative of the journey across Japan which Dave made with photographer Kohei Take, offering further insight into the country which creates this wonderful drink and making this a must-have edition for any whisky lover, whisky drinker, whisky collector or Japanophile.