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Product description
YATRA (noun): Journey, a trip
Take the ultimate culinary adventure across India
Join Michelin-starred chef Rohit Ghai in a celebration of the incredible flavours and local delicacies of 10 regions of India. Packed with innovative yet easy-to-make dishes, this cookbook explores the key ingredients and influences of each area, with a selection of their best recipes. You’ll find classic favourites alongside authentic regional discoveries:
From the region known for its tangy flavours, ANDRA PRADESH, try a decadent Egg Kurma or crispy Pesarattu Dosa.
From coastal GOA, enjoy Cafreal Fish or skewers of coconutty Chicken Xacuti.
From PUNJAB, famous for the tandoor, make the crowd-pleasing classic Butter Chicken or creamy Dal Makhani.
From the eastern state of BIHAR, discover fragrant Laung Lata sweet dumplings or slow-cooked and sumptuous Champaran Mutton Curry.
This a trip across India you don’t want to miss.
Specifications
| Product ID / ISBN / EAN | 9781848994355 |
|---|---|
| Publisher | Watkins Media Limited |
| Format | Hardback |
| Condition | New |
| Language | English |
| Publication Date | 8 Apr 2025 |
| Number of Pages | 240 |
| Width | 25.4 cm |
| Height | 19.6 cm |
| Depth | 2.6 cm |