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HarperCollins Publishers Hardback English

Spud Man's Spudtacular Baked Potato Cookbook

By Spud Man

Regular price £12.99 £11.04 Save 15%
Unit price
per
15% off

HarperCollins Publishers Hardback English

Spud Man's Spudtacular Baked Potato Cookbook

By Spud Man

Regular price £12.99 £11.04 Save 15%
Unit price
per
 
Dispatched Monday, 27th October with Tracked Delivery, free over £15
Delivery expected between Wednesday, 29th October and Thursday, 30th October
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  • An instant Top 10 UK bestsellerShortlisted for Lifestyle & Illustrated Book of the Year at The British Book Awards 2025With an army of social media followers and a lavish pink Mohican, Spud Man aka Ben Newman, has turned the baked potato into an artform – and he’s only too happy to teach those of us who can’t make the potato pilgrimage to his van the secret of a good spud. We're talking next-level baked potato mastery here.Featuring 40 recipes for delicious baked potato combos and various spin-off dishes, this book is more than just recipes – it's a lifestyle. It's about embracing the humble spud and unleashing its full flavour potential. Whether you're a seasoned SpudFan or a curious newbie, this book will have you baking up a storm.Recipes include: Lebanese chicken shawarma, the currywurst jacket, chorizo shakshuka, pizza loaded potato skins, poutine-style cheesy spuds and many more…Featuring:The definitive baked potato cooking methodSpud trivia (did you know potatoes can grow in space?)Spudtastic jokes (so cheesy, they're gouda!)SpudFacts (did you know eat 375 million tons of potatoes a year)
An instant Top 10 UK bestsellerShortlisted for Lifestyle & Illustrated Book of the Year at The British Book Awards 2025With an army of social media followers and a lavish pink Mohican, Spud Man aka Ben Newman, has turned the baked potato into an artform – and he’s only too happy to teach those of us who can’t make the potato pilgrimage to his van the secret of a good spud. We're talking next-level baked potato mastery here.Featuring 40 recipes for delicious baked potato combos and various spin-off dishes, this book is more than just recipes – it's a lifestyle. It's about embracing the humble spud and unleashing its full flavour potential. Whether you're a seasoned SpudFan or a curious newbie, this book will have you baking up a storm.Recipes include: Lebanese chicken shawarma, the currywurst jacket, chorizo shakshuka, pizza loaded potato skins, poutine-style cheesy spuds and many more…Featuring:The definitive baked potato cooking methodSpud trivia (did you know potatoes can grow in space?)Spudtastic jokes (so cheesy, they're gouda!)SpudFacts (did you know eat 375 million tons of potatoes a year)