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Headline Publishing Group Hardback English

Fast Feasts

From Sunday Times bestselling author of The Greatest Traybake Cookbook Ever

By John Gregory-Smith

Regular price £20.00 £17.00 Save 15%
Unit price
per
15% off

Headline Publishing Group Hardback English

Fast Feasts

From Sunday Times bestselling author of The Greatest Traybake Cookbook Ever

By John Gregory-Smith

Regular price £20.00 £17.00 Save 15%
Unit price
per
 
Dispatched today with FREE Tracked Delivery
Delivery expected between Tuesday, 9th June and Wednesday, 10th June
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  • From TV chef, social-media superstar and Sunday Times bestselling author of The Greatest Traybake Cookbook Ever, Fast Feasts is a fresh and approachable take on Middle Eastern food. Featuring straight-forward recipes with ingredients you can get from your local store, Fast Feasts has a selection of amazing meals for every day of the week - why not transform a Tuesday night traybake into a wicked meal, or try John's insanely good lamb and halloumi burgers, perfect for Friday night dinner with friends?Whether it's killer comfort food, a banging brunch or a quiet TV dinner, TV chef and internet sensation, John Gregory-Smith gives you the tips and tricks for culinary magic including ideas for jazzed-up mayos, quick salad dressings and zingy spice mixes, as well as menu plans that make entertaining a cinch.
From TV chef, social-media superstar and Sunday Times bestselling author of The Greatest Traybake Cookbook Ever, Fast Feasts is a fresh and approachable take on Middle Eastern food. Featuring straight-forward recipes with ingredients you can get from your local store, Fast Feasts has a selection of amazing meals for every day of the week - why not transform a Tuesday night traybake into a wicked meal, or try John's insanely good lamb and halloumi burgers, perfect for Friday night dinner with friends?Whether it's killer comfort food, a banging brunch or a quiet TV dinner, TV chef and internet sensation, John Gregory-Smith gives you the tips and tricks for culinary magic including ideas for jazzed-up mayos, quick salad dressings and zingy spice mixes, as well as menu plans that make entertaining a cinch.