Product description
Where’s the beef? It’s on the dinner table tonight! This focused collection of recipes offers 50 tasty ways to serve up protein-rich beef meals without a lot of fuss. Flavorful beef suppers (Cheeseburger Soup, Shepard’s Pie Mac & Cheese) are featured along with new classics (Sheet Pan Steak Fajitas, 20-Minute Mongolian-style Beef ), salads (Southwest Steak Salad w/ Chipotle Ranch and Steakhouse Salad w/ Blue Cheese), quick hits (Empanada Hand Pies and Beef Satay with Peanut Sauce), and the tried-and-true burgers, steaks, and chili. Juicy photos provide the inspiration and confidence cooks of all levels need to deliver on the promise of a great meal every time.
Specifications
| Product ID / ISBN / EAN | 9781635864533 |
|---|---|
| Publisher | Workman Publishing |
| Format | Paperback |
| Condition | New |
| Language | English |
| Publication Date | 24 May 2022 |
| Number of Pages | 152 |
| Width | 22.7 cm |
| Height | 20.3 cm |
| Depth | 1.0 cm |