Product description
Food Safety and Inspection: An Introduction focuses on food categories and describes common hazards associated with each, using published peer-reviewed research to explain and evaluate the health risk.
Specifications
| Product ID / ISBN / EAN | 9781032594255 |
|---|---|
| Publisher | Taylor & Francis Ltd |
| Format | Paperback |
| Condition | New |
| Language | English |
| Publication Date | 23 Nov 2025 |
| Number of Pages | 208 |
| Width | 15.7 cm |
| Height | 23.3 cm |
| Depth | 1.6 cm |