Taylor & Francis Ltd Paperback English
The Practical Guide to Managing Human Resources in Hospitality, Hotels and Events
Product description
Taking a practical approach, this insightful book provides key guidance and insights from HR professionals working in hospitality, hotels and events, showing how aspects of HR are facilitated in the working world, using case studies and practical examples to elucidate theory.
Specifications
| Product ID / ISBN / EAN | 9781032745510 |
|---|---|
| Publisher | Taylor & Francis Ltd |
| Format | Paperback |
| Condition | New |
| Language | English |
| Publication Date | 24 Dec 2025 |
| Number of Pages | 396 |
| Width | 15.6 cm |
| Height | 23.4 cm |
| Depth | 2.7 cm |