Product description
The obsessive mastermind behind one of the decade’s best-selling cookbooks returns with the definitive English-language guide to the science and technique of cooking in a wok
Specifications
| Product ID / ISBN / EAN | 9780393541212 |
|---|---|
| Publisher | WW Norton & Co |
| Format | Hardback |
| Condition | New |
| Language | English |
| Publication Date | 8 Mar 2022 |
| Number of Pages | 672 |
| Width | 27.8 cm |
| Height | 22.6 cm |
| Depth | 3.5 cm |